Catering and Accommodation Management · Level 6 · 3 Chapters
Compiled by: Grace Muriuki
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In this unit, you will be able to skillfully prepare, clean, and maintain various interior decorations like skirting, towels, and draping with attention to hygiene and safety. You will confidently organize attractive arrangements and floral displays, ensuring every detail enhances the space beautifully. By mastering these practical skills, you’ll be ready to create welcoming, polished environments that impress guests and support a professional housekeeping team.
Working in Kenya’s vibrant hospitality and events scene gives you many places to showcase the skills you’ll master in this unit. Whether you join a bustling hotel, start your own décor service, or support community venues, your expertise in preparation, cleaning, safety, and floral design will be in demand.
Mastering these practical abilities opens doors to steady employment, freelance projects, and even your own décor venture - giving you the flexibility to grow wherever Kenya’s hospitality and events industry thrives. Keep practicing, and let your creativity turn every space into a welcoming experience!