CDACC notes
Past papers
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CDACC notes
Past papers
Departments
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Hospitality & Tourism
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Food And Beverage Service (Waiter)
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Module I
Module I
Food And Beverage Service (Waiter) · Level 4 · 3 Units
Food And Beverage Service
3 chapters
›
Food And Beverage Service Techniques
3 chapters
›
Mocktails And Cocktails
3 chapters
›