By the end of this chapter, you will be able to:
Mastering these skills will help you produce high-quality footwear safely and efficiently, making you a valuable part of the footwear production team!
Type: Individual
| Tools & Equipment | Materials |
|---|---|
| Hammer | |
| Pincers | |
| Awl | |
| Shoe knife | |
| Lasting pliers | |
| Measuring tape | |
| Cutting mat | |
| Shoe pincers | |
| Shoe stretcher | |
| Screwdriver |
| S/N | Item | Quantity |
|---|---|---|
| 1 | Hammer | 1 Pc per Candidate |
| 2 | Pincers | 1 Pc per Candidate |
| 3 | Awl | 1 Pc per Candidate |
| 4 | Shoe knife | 1 Pc per Candidate |
| 5 | Lasting pliers | 1 Pc per Candidate |
| 6 | Measuring tape | 1 Pc per Candidate |
| 7 | Cutting mat | 1 Pc per Candidate |
| 8 | Shoe pincers | 1 Pc per Candidate |
| 9 | Shoe stretcher | 1 Pc per Candidate |
| 10 | Screwdriver | 1 Pc per Candidate |
| Items to be Evaluated | Marks Available | Marks Obtained | Comments |
|---|---|---|---|
| TASK 1: Identification and selection of footwear hand tools | |||
| Candidate wears appropriate PPE before starting (Award 2 marks for correct PPE use, 0 if none) | 2 | ||
| Candidate correctly identifies Hammer (Award 2 marks for correct identification) | 2 | ||
| Candidate correctly identifies Pincers (Award 2 marks for correct identification) | 2 | ||
| Candidate correctly identifies Awl (Award 2 marks for correct identification) | 2 | ||
| Candidate correctly identifies Shoe knife (Award 2 marks for correct identification) | 2 | ||
| Candidate correctly identifies Lasting pliers (Award 2 marks for correct identification) | 2 | ||
| Candidate correctly identifies Measuring tape (Award 2 marks for correct identification) | 2 | ||
| Candidate correctly identifies Cutting mat (Award 2 marks for correct identification) | 2 | ||
| Candidate correctly identifies Shoe pincers or Shoe stretcher (Award 2 marks for correct identification of either tool) | 2 | ||
| Candidate correctly selects appropriate 8 tools from the set (Award 4 marks for correct selection of 8 tools) | 4 | ||
| Sub-Total | 22 | ||
| PRODUCT CHECKLIST | |||
| Correct identification and selection of 8 footwear hand tools (Award 1 mark for each correctly identified and selected tool, total 8 marks) | 8 | ||
| Sub-Total | 8 | ||
| GRAND TOTAL | 30 | ||
Type: Individual
| Tools & Equipment | Materials |
|---|---|
| Clicker cutting machine | Leather sheets 0.5m x 0.5m |
| Hand-held rotary cutter | Synthetic upper material sheets 0.5m x 0.5m |
| Cutting table 1.2m x 1.2m | Cutting dies for footwear upper components |
| Measuring tape 2m | Personal Protective Equipment (gloves and safety glasses) |
| Marker pen |
| S/N | Item | Quantity |
|---|---|---|
| 1 | Clicker cutting machine | 1 Pc per Candidate |
| 2 | Hand-held rotary cutter | 1 Pc per Candidate |
| 3 | Cutting table 1.2m x 1.2m | 1 Pc per Candidate |
| 4 | Leather sheets 0.5m x 0.5m | 3 Pcs per Candidate |
| 5 | Synthetic upper material sheets 0.5m x 0.5m | 3 Pcs per Candidate |
| 6 | Cutting dies for footwear upper components | 1 set per Candidate |
| 7 | Measuring tape 2m | 1 Pc per Candidate |
| 8 | Marker pen | 1 Pc per Candidate |
| 9 | Personal Protective Equipment (gloves and safety glasses) | 1 set per Candidate |
| Items to be Evaluated | Marks Available | Marks Obtained | Comments |
|---|---|---|---|
| TASK 1: Identification and preparation | |||
| Candidate wears appropriate PPE before starting (Award 2 marks for correct PPE use, zero if not) | 2 | ||
| Candidate correctly identifies the clicker cutting machine and rotary cutter (Award 3 marks for correct identification, zero if incorrect) | 3 | ||
| Candidate sets up and prepares the cutting table and machine correctly (Award 3 marks for proper setup, zero if incomplete) | 3 | ||
| Candidate selects and positions cutting dies properly on material sheets (Award 3 marks for correct positioning, zero if wrong) | 3 | ||
| Candidate measures and marks cutting lines accurately using measuring tape and marker (Award 3 marks for accuracy, zero if inaccurate) | 3 | ||
| Sub-Total | 14 | ||
| TASK 2: Operation of cutting machines | |||
| Candidate operates clicker cutting machine safely and correctly (Award 5 marks for safe and correct operation, zero otherwise) | 5 | ||
| Candidate uses rotary cutter effectively for trimming or minor cuts (Award 3 marks for correct use, zero if incorrect) | 3 | ||
| Candidate maintains control and precision during cutting (Award 3 marks for precision, zero if careless) | 3 | ||
| Candidate cleans and stores machines and tools after use (Award 2 marks for proper cleaning and storage, zero if neglected) | 2 | ||
| Sub-Total | 13 | ||
| PRODUCT CHECKLIST | |||
| Cut footwear upper components measure approximately 300mm x 200mm within ±5mm tolerance (Award 5 marks for correct dimensions, zero if outside tolerance) | 5 | ||
| Edges of cut components are clean and free of tears or jagged cuts (Award 4 marks for clean edges, zero if torn or rough) | 4 | ||
| Cut components match the shapes and layout shown on the working drawing (Award 4 marks for conformity to drawing, zero if mismatched) | 4 | ||
| Materials are properly handled without wastage or damage (Award 4 marks for careful handling, zero if damaged) | 4 | ||
| Sub-Total | 17 | ||
| GRAND TOTAL | 44 | ||
At the start of this chapter we promised you would be able to:
Tick each one you can genuinely do.
So, are you there yet?
You're competent when you can confidently do 50% or more of what this chapter promised.
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