Cosmetology  ·  Level 5
Hair Cutting Service
Chapter 2: Perform hair cutting service
📚 3 Topics

Chapter Practical Activities

Practical 1: Client Hair Preparation for Cutting Service

Cosmetology · Level 5
Hair Cutting Service
PRACTICAL ASSESSMENT
TIME: 4 HOURS
⬇ PDFCandidate Instructions (Candidate Tool)

Type: Individual

INSTRUCTIONS TO CANDIDATE:
1.  You are required to perform the following task:
i.  Prepare the client's hair by washing, detangling, sectioning into four parts, and applying hair food as per standard operating procedures.
2.  You have been provided with the following resources for the practical task:
Tools & EquipmentMaterials
Cutting scissorsShampoo
Section clipsConditioner
Spray bottleHair food
Assorted combsMedium-sized towels
Face shieldSmall towel
Apron
Neck strip
Mask
Consultation sheet
⬇ PDFResources Required (Cutting List)
S/NItemQuantity
1Shampoo100 ml per Candidate
2Conditioner100 ml per Candidate
3Hair food125 ml per Candidate
4Spray bottle1 Pc per Candidate
5Section clips4 Pcs per Candidate
6Medium-sized towels4 Pcs per Candidate
7Small towel1 Pc per Candidate
8Apron1 Pc per Candidate
9Face shield1 Pc per Candidate
10Cutting scissors1 Pair per Candidate
11Assorted combsEnough per Candidate
12Consultation sheet1 Pc per Candidate
13Neck strip1 Roll per 5 Candidates
14Mask1 Pc per Candidate
⬇ PDFAssessor Guide
Items to be EvaluatedMarks AvailableMarks ObtainedComments
TASK 1: Preparation and Safety Measures
Wore personal protective equipment (apron, mask, face shield)
(Award 1 mark each)
3
Identified and gathered all required tools and products
(Award 2 marks or zero)
2
Observed safety and health precautions including disinfecting tools and maintaining good posture
(Award 1 mark each)
4
Checked tools and products for serviceability and expiry date
(Award 2 marks each)
4
Sub-Total13
TASK 2: Client Consultation and Hair Analysis
Communicated effectively with client and recorded details in consultation sheet
(Award 2 marks or zero)
2
Conducted scalp and hair analysis and recorded findings (hair length, density, texture, porosity, elasticity)
(Award 1 mark each)
4
Identified any hair or scalp disorders and noted on record card
(Award 2 marks or zero)
2
Sub-Total8
TASK 3: Hair Preparation for Cutting
Shampooed client's hair thoroughly
(Award 1 mark or zero)
1
Conditioned hair appropriately
(Award 1 mark or zero)
1
Towel blotted hair without damage
(Award 1 mark or zero)
1
Detangled hair carefully using appropriate combs
(Award up to 3 marks for thorough detangling)
3
Sectioned hair into four even parts using section clips
(Award up to 3 marks for neat and even sectioning)
3
Applied hair food evenly as per manufacturer's instructions
(Award up to 3 marks for correct product use)
3
Sub-Total12
TASK 4: Post-Service Procedures
Cleaned workstation and disposed of waste as per workplace policy
(Award 2 marks or zero)
2
Disinfected and stored reusable tools and equipment properly
(Award 2 marks or zero)
2
Sub-Total4
PRODUCT CHECKLIST
Hair is clean, detangled, evenly sectioned into four parts, and hair food is properly applied
(Award up to 15 marks for overall neatness, correctness, and completeness of preparation)
15
Sub-Total15
GRAND TOTAL52
ASSESSMENT OUTCOME:   ☐ Competent    ☐ Not Yet Competent (competent if at least 50%)

Practical 2: Application of Hair Addition Base Using Bonding Method

Cosmetology · Level 5
Hair Cutting Service
PRACTICAL ASSESSMENT
TIME: 4 HOURS
⬇ PDFCandidate Instructions (Candidate Tool)

Type: Individual

INSTRUCTIONS TO CANDIDATE:
1.  You are required to perform the following task:
i.  Attach a hair addition base measuring 250mm x 150mm using the bonding method onto the prepared hair base as per salon standards.
2.  You have been provided with the following resources for the practical task:
Tools & EquipmentMaterials
Tail combHair addition base (lace or polyurethane)
Section clipsBonding adhesive (hair glue)
Spray bottleBond remover solution
Hair scissorsDraper
HairbrushApron
Gloves
Face mask
Towels (medium size)
Spritz water
Hair food
⬇ PDFResources Required (Cutting List)
S/NItemQuantity
1Hair addition base (lace or polyurethane)1 Pc per Candidate
2Bonding adhesive (hair glue)50 ml per Candidate
3Bond remover solution30 ml per Candidate
4Section clips4 Pcs per Candidate
5Tail comb1 Pc per Candidate
6Spray bottle1 Pc per Candidate
7Hair scissors1 Pair per Candidate
8Hairbrush1 Pc per Candidate
9Draper1 Pc per Candidate
10Apron1 Pc per Candidate
11Gloves1 Pair per Candidate
12Face mask1 Pc per Candidate
13Towels (medium size)2 Pcs per Candidate
14Spritz water125 ml per Candidate
15Hair food100 ml per Candidate
⬇ PDFAssessor Guide
Items to be EvaluatedMarks AvailableMarks ObtainedComments
TASK 1: Preparation and Safety
Wore personal protective equipment (apron, gloves, face mask)
(Award 1 mark each)
3
Identified and gathered all required tools and materials as per workplace policy
(Award 2 marks or zero)
2
Observed safety and health precautions including disinfecting tools and maintaining good posture
(Award 1 mark each)
3
Checked tools and equipment for serviceability as per manufacturers' instructions
(Award 2 marks or zero)
2
Checked products and supplies for usability including expiry dates and manufacturer's instructions
(Award 2 marks)
2
Consulted client and recorded details including hair and scalp condition
(Award 1 mark each)
3
Conducted hair and scalp analysis and recorded observations
(Award 1 mark each)
3
Prepared the client's hair by detangling, spritzing, and sectioning as required
(Award 1 mark each)
4
Sub-Total22
TASK 2: Application of Hair Addition Base
Selected correct bonding adhesive and applied it as per manufacturer's instructions
(Award 3 marks or zero)
3
Positioned and attached the hair addition base measuring 250mm x 150mm securely onto prepared hair base
(Award 5 marks or zero)
5
Used section clips and tail comb effectively to ensure neat application
(Award 1 mark each)
3
Ensured adhesion was firm without discomfort to client
(Award 3 marks or zero)
3
Trimmed and blended hair addition base edges with natural hair using scissors
(Award 3 marks or zero)
3
Applied finishing products such as hair food for shine and nourishment
(Award 3 marks or zero)
3
Sub-Total20
TASK 3: Post-Service and Clean-Up
Gave client at least two relevant aftercare advice and recorded them
(Award 1 mark each)
2
Cleaned workstation, disposed of waste as per workplace policy
(Award 2 marks or zero)
2
Cleaned, disinfected and stored reusable tools and supplies appropriately
(Award 2 marks or zero)
2
Sub-Total6
PRODUCT CHECKLIST
Hair addition base attached securely measuring 250mm x 150mm
(Award 4 marks or zero)
4
Edges blended seamlessly with natural hair without visible gaps or lifting
(Award 4 marks or zero)
4
Final appearance is neat, clean and client is comfortable
(Award 4 marks or zero)
4
Sub-Total12
GRAND TOTAL60
ASSESSMENT OUTCOME:   ☐ Competent    ☐ Not Yet Competent (competent if at least 50%)
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🔒Blend hair additions with natural hair by cutting and stylingPractical 3
🔒Apply Finishing Aids to Style and Secure Hair AdditionsPractical 4
🔒Perform a basic haircut using scissors with prepared hair sectionsPractical 5
🔒Hair Cutting with Clippers ServicePractical 6
🔒Delivery of After Care Advice for Hair Cutting and Hair Addition MaintenancePractical 7
🔒Sectioning Hair for Hair Addition ApplicationPractical 8
🔒Removal of Hair Additions and Post-Removal Hair Care AdvicePractical 9
🔒Style and finish cut hair using finishing aids and provide aftercare advicePractical 10