Dairy Farm Management  ·  Level 6
Feeding Dairy Animals
Chapter 3: Evaluate dairy animal feeding
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Chapter Practical Activities

Practical 1: Assess feed quality for dairy animals by physical inspection and testing

Dairy Farm Management · Level 6
Feeding Dairy Animals
PRACTICAL ASSESSMENT
TIME: 4 HOURS
⬇ PDFCandidate Instructions (Candidate Tool)

Type: Individual

INSTRUCTIONS TO CANDIDATE:
1.  You are required to perform the following task:
i.  Assess the quality of 2 kg each of Napier grass, dairy meal, and maize silage feed samples by physical inspection and moisture content testing as per dairy feeding standards.
2.  You have been provided with the following resources for the practical task:
Tools & EquipmentMaterials
Rubber glovesFeed samples (Napier grass, dairy meal, maize silage)
Dust coatNotebook and pen
Plastic bowls
Sample scoops
Magnifying glass
Moisture meter for feed
Weighing scale (digital)
⬇ PDFResources Required (Cutting List)
S/NItemQuantity
1Rubber gloves1 Pair per Candidate
2Dust coat1 Pc per Candidate
3Plastic bowls3 Pcs per Candidate
4Sample scoops2 Pcs per Candidate
5Magnifying glass1 Pc per Candidate
6Moisture meter for feed1 Pc per 3 Candidates
7Weighing scale (digital, up to 5 kg)1 Pc per 3 Candidates
8Feed samples (Napier grass, dairy meal, maize silage)2 kg each per Candidate
9Notebook and pen1 Set per Candidate
⬇ PDFAssessor Guide
Items to be EvaluatedMarks AvailableMarks ObtainedComments
TASK 1: Preparation and PPE
Wore dust coat and rubber gloves before handling feed samples
(Award 1 mark each or zero x 2 = 2 Marks)
2
Assembled all required tools and materials before starting assessment
(Award 2 marks or zero)
2
Sub-Total4
TASK 2: Physical inspection of feed samples
Visually inspected Napier grass sample for abnormal color and foreign matter
(Award 2 marks or zero)
2
Checked dairy meal sample for contamination and foul smell by sniffing
(Award 2 marks or zero)
2
Used magnifying glass to detect pests or mold spores on maize silage
(Award 2 marks or zero)
2
Sub-Total6
TASK 3: Moisture content testing and weighing
Calibrated moisture meter as per manufacturer instructions
(Award 2 marks or zero)
2
Measured and recorded moisture content of each feed sample accurately
(Award 1 mark per sample or zero x 4 = 4 Marks)
4
Weighed each feed sample correctly using digital scale
(Award 1 mark per sample or zero x 3 = 3 Marks)
3
Sub-Total9
TASK 4: Cleaning and documentation
Cleaned tools and workspace after assessment
(Award 2 marks or zero)
2
Properly disposed of waste feed residues in designated area
(Award 2 marks or zero)
2
Recorded all observations and test results neatly in notebook
(Award 3 marks or zero)
3
Sub-Total7
PRODUCT CHECKLIST
Accurate moisture content readings for Napier grass, dairy meal and maize silage within ±2% tolerance
(Award 4 marks or zero)
4
Correct weights recorded for all feed samples within ±50 g tolerance
(Award 3 marks or zero)
3
Clear, complete, and legible documentation of feed quality assessment
(Award 3 marks or zero)
3
Sub-Total10
GRAND TOTAL36
ASSESSMENT OUTCOME:   ☐ Competent    ☐ Not Yet Competent (competent if at least 50%)

Practical 2: Measure and record feed intake of dairy cows over 24 hours

Dairy Farm Management · Level 6
Feeding Dairy Animals
PRACTICAL ASSESSMENT
TIME: 4 HOURS
⬇ PDFCandidate Instructions (Candidate Tool)

Type: Individual

INSTRUCTIONS TO CANDIDATE:
1.  You are required to perform the following task:
i.  Measure and record the quantity (kg) of feed consumed by a dairy cow over a 24-hour period using weighing scale and feed measuring container.
2.  You have been provided with the following resources for the practical task:
Tools & EquipmentMaterials
Digital weighing scaleHay (Napier grass)
Feed measuring containerDairy meal concentrate
Feed trough
Notebook and pen
Water bucket
⬇ PDFResources Required (Cutting List)
S/NItemQuantity
1Digital weighing scale1 Pc per Candidate
2Feed measuring container (10 Liters capacity)1 Pc per Candidate
3Feed trough1 Pc per Candidate
4Notebook and pen1 set per Candidate
5Hay (Napier grass)5 Kg per Candidate
6Dairy meal concentrate2 Kg per Candidate
7Water bucket (10 Liters)1 Pc per Candidate
8Protective gumboots1 pair per Candidate
9Dust coat1 Pc per Candidate
⬇ PDFAssessor Guide
Items to be EvaluatedMarks AvailableMarks ObtainedComments
TASK 1: Preparation and PPE
Wore protective gumboots
(Award 1 mark or zero)
1
Wore dust coat
(Award 1 mark or zero)
1
Assembled all required tools and materials
(Award 1 mark or zero)
1
Sub-Total3
TASK 2: Feed preparation and weighing
Weighed and recorded the initial quantity of hay placed in the feed trough
(Award 2 marks or zero)
2
Weighed and recorded the initial quantity of dairy meal concentrate placed on top of hay
(Award 2 marks or zero)
2
Mixed hay and dairy meal thoroughly in the trough
(Award 2 marks or zero)
2
Sub-Total6
TASK 3: Feeding and intake measurement
Fed the prepared mixture to the dairy cow using the feed trough
(Award 2 marks or zero)
2
Recorded feed leftovers after 24 hours accurately
(Award 3 marks or zero)
3
Calculated and recorded feed intake by subtracting leftovers from initial feed given
(Award 3 marks or zero)
3
Sub-Total8
TASK 4: Clean up and documentation
Cleaned tools and equipment used
(Award 1 mark or zero)
1
Stored tools and equipment properly
(Award 1 mark or zero)
1
Disposed of any waste feed or packaging properly
(Award 2 marks or zero)
2
Documented all measurements and observations clearly in the notebook
(Award 2 marks or zero)
2
Sub-Total6
PRODUCT CHECKLIST
Accurate measurement of initial feed weight (hay and dairy meal)
(Award 3 marks or zero)
3
Accurate measurement of feed leftovers after 24 hours
(Award 3 marks or zero)
3
Correct calculation and clear recording of feed intake
(Award 4 marks or zero)
4
Sub-Total10
GRAND TOTAL33
ASSESSMENT OUTCOME:   ☐ Competent    ☐ Not Yet Competent (competent if at least 50%)
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