Agripreneurship · Level 5 · 6 Chapters
Compiled by: Samuel Maina
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Work Ethics And Practices at Agripreneurship Level 5 builds the personal habits an agri-enterprise depends on. First comes self-management: self-awareness, personal goals, healthy lifestyle, emotional intelligence, coping with work stress, assertiveness, time management and setting and monitoring performance targets. The unit then looks at ethical practice, namely integrity, core values, patriotism, professionalism and organisational codes of conduct. Teamwork follows, including team building, conflict resolution, gender and diversity mainstreaming, and coaching. You also plan your professional development, solve problems and make decisions, and promote customer care through feedback, complaints handling and customer retention.
Targets, conduct, teamwork and problem solving decide how far you go in an agricultural business, and this unit builds each of them.
The unit also has you identify training and career opportunities and mobilise training resources, so you can plan your next step. Integrity and professionalism apply in each of these workplaces.