Food Technology · Level 6 · 7 Chapters
Compiled by: Mary Jemutai
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Digital Literacy in Food Technology Level 6 begins at the keyboard and ends at the job interview. Early topics cover why digital skills matter, how computers are classified and what their parts and software do, plus switching on and off, desktop customization and file management. Word processing and spreadsheet work sit in the office suite outcome. Learners then work with data and information through web browsing, internet services and downloads, and learn to back up what they hold. Communication brings netiquette, email and licensing of digital content, while cybersecurity covers privacy, threats and the laws that protect ICT in Kenya. Online jobs and job entry techniques finish the unit.
Digital skills let a food technology graduate work in a plant office, in a laboratory or from home.
Applying for work, online or on paper, uses the job entry skills that close this unit.