Agripreneurship · Level 6 · 6 Chapters
Compiled by: Fredrick Okoth
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Self-management, ethical practice, teamwork, professional development, problem solving and customer care make up Work Ethics And Practices in Agripreneurship Level 6. The first outcome covers personal vision, mission and goals, self-esteem, time management and performance targets. Ethical practice is treated through integrity, patriotism, core values and industry policies and procedures. Team topics include types of teams, the qualities of a team player, adaptability, and coaching and mentoring. Professional development covers avenues for growth, assessing training needs, and licences and certifications, followed by the causes of problems, the problem-solving process and decision making. The unit ends with customer needs, outreach programmes and customer retention.
Self-management, teamwork, learning on the job, problem solving and customer care each count in the workplaces below.
Licences and certifications for professional growth are part of the unit, so you also learn which credentials support your move into each of these roles.