Production Of Cut Flowers

Horticulture · Level 5  ·  4 Chapters

Compiled by: Sarah Chebet

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What Production Of Cut Flowers covers

Cut flowers are grown, cut and sold on a tight schedule, and Production Of Cut Flowers for Horticulture Level 5 covers each stage. The nursery outcome includes selecting the site, soil sampling, preparing propagation media, treating planting materials and raising seedlings. Establishing the crop covers clearing and tilling land, soil and water conservation, applying amendments the soil analysis report calls for, and transplanting seedlings. Managing cut flowers includes field management, harvesting and waste. The last outcome covers post-harvest practices, assessing flower quality and quantity, cut flower marketing and waste management.

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Careers after Production Of Cut Flowers

In the world of cut-flower production, the skills you master open doors to many vibrant Kenyan workplaces - from large export farms to boutique city studios. Whether you prefer a steady wage, running your own nursery, or turning flowers into a creative business, these abilities are the foundation for a rewarding horticulture career.

  • Commercial cut-flower farms in the Naivasha basin - you follow safety protocols, assemble tools, mark rows, sample soil, apply amendments and manage large-scale nurseries; you earn a regular wage as a nursery technician or higher earnings as a farm supervisor.
  • Smallholder flower growers in Kiambu and Murang’a - you set up low-cost propagation beds, treat planting material, raise seedlings and sell them to neighbours or contract with bigger farms; income comes from seedling sales and seasonal harvests.
  • Greenhouse operations supplying hotels and resorts on the Kenyan coast - you perform tillage, water-conservation and transplant seedlings into controlled environments; you are paid per batch of ready-to-flower plants or receive performance bonuses for meeting quality targets.
  • Flower boutique workshops in Nairobi’s Westlands and Kilimani - you assess flower quality, carry out post-harvest handling and create attractive bouquets; earnings are generated by direct sales to consumers, corporate clients and event planners.
  • Wedding and event decoration businesses in major towns (Nairobi, Mombasa, Eldoret) - you apply cut-flower marketing techniques, negotiate orders and manage deliveries; you earn fees per event or a markup on each floral arrangement.
  • Agricultural extension services in county offices - you conduct soil sampling, advise on soil amendments and conservation measures, and train farmers; you receive a salary as a field officer with possible performance incentives.
  • Nursery supply stores in peri-urban areas - you identify and assemble the right tools, media and equipment for customers, offering consultancy on best practices; you earn commissions on tool sales and fees for custom media preparation.
  • Export-oriented flower farms near Nakuru - you follow strict post-harvest protocols, grade and pack cut flowers for overseas markets; higher wages are paid for meeting export-grade standards.
  • Community-based horticulture cooperatives in the Rift Valley - you lead collective land-clearing, tillage and water-conservation projects, sharing profits from bulk flower sales; earnings are distributed as a share of cooperative revenue.
  • Online flower-ordering platforms serving Nairobi’s business districts - you use digital marketing to showcase your cut-flower range, manage orders and coordinate logistics; revenue comes from each online transaction and delivery fee.
  • Eco-tourism farms offering visitor experiences in Central Kenya - you demonstrate nursery practices to tourists, conduct guided tours and sell fresh cut flowers on-site; you earn tour fees and direct sales income.
  • Training centres and vocational colleges - you become an instructor teaching these same skills, earning a salary while shaping the next generation of horticulturists.

Keep nurturing these abilities, and the Kenyan flower industry will blossom with opportunities for you - whether in the field, the market or your own entrepreneurial venture.

Chapters

7 past papers for this unit →

What Production Of Cut Flowers covers: 24 main topics in 4 chapters

1. Establish cut flowers nursery

  1. 1.1 Nursery site selection
  2. 1.2 Nursery preparation
  3. 1.3 Planting seeds in a nursery
  4. 1.4 Nursery management practices
  5. 1.5 Carry out a nursery bed preparation and planting
  6. 1.6 Carry out nursery bed management practices

2. Establish cut flowers

  1. 2.1 Preparation of the land
  2. 2.2 Planting of seedlings
  3. 2.3 Field management practices
  4. 2.4 Carry out land preparation using various methods
  5. 2.5 Carry out planting of seedlings
  6. 2.6 Carry out field management practices

3. Manage cut flowers

  1. 3.1 Field management practices
  2. 3.2 Harvesting of cut flowers
  3. 3.3 Management of wastes
  4. 3.4 Carry out management practices using various methods
  5. 3.5 Carry out harvesting of cut flowers
  6. 3.6 Carry out management of waste

4. Perform cut flowers post-harvest practices

  1. 4.1 Post-harvest practices
  2. 4.2 Examples of post-harvest practices
  3. 4.3 Marketing techniques
  4. 4.4 Management of wastes
  5. 4.5 Carry out post-harvest practices using various methods
  6. 4.6 Carry out the management of waste

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