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Agriculture And Extension
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Module III
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Extension Services
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Ch 3: Conduct extension training
Agriculture And Extension · Level 5
Extension Services
Chapter 3: Conduct extension training
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3.1 Extension training plan development
3.2 Extension objective determination
3.3 Mode of delivery determination
3.4 Selection of eco-friendly training venue
3.5 Preparation of eco-friendly training ma…
3.6 Resource person’s identification
3.7 Sensitization of training
3.8 Develop extension training plan
3.9 Eco-friendly venue identified
3.10 Prepare eco-friendly training materials
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← Ch 2: Develop extension training plan
Ch 4: Evaluate extension training. →
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