Type: Individual
| Tools & Equipment | Materials |
|---|---|
| Soft bristled brush | Assorted surgical instruments |
| Lint free cloth | Instrument trays |
| Utility gloves | |
| Face mask | |
| Protective goggles |
| S/N | Item | Quantity |
|---|---|---|
| 1 | Assorted surgical instruments (scalpels, forceps, scissors, retractors, needle holders, clamps) | 20 Pcs per Candidate |
| 2 | Instrument trays | 2 Pcs per Candidate |
| 3 | Lint free cloth | 1 Pc per Candidate |
| 4 | Soft bristled brush | 1 Pc per Candidate |
| 5 | Clean running water | Sufficient per Candidate |
| 6 | Utility gloves | 1 Pair per Candidate |
| 7 | Face mask | 1 Pc per Candidate |
| 8 | Protective goggles | 1 Pair per Candidate |
| 9 | Waste disposal bins (color coded) | 1 Set per Candidate |
| Items to be Evaluated | Marks Available | Marks Obtained | Comments |
|---|---|---|---|
| TASK 1: Sorting Surgical Instruments | |||
| Performed social hand wash before handling instruments (Award 1 mark or zero) | 1 | ||
| Donned appropriate PPEs: utility gloves, face mask, protective goggles (Award 5 marks for all PPE or zero) | 5 | ||
| Identified and separated instruments by type: cutting, grasping, clamping, retracting, and suturing (Award 1 mark per correct category separated x 5 = 5 Marks) | 5 | ||
| Sorted instruments by intended use into two trays without mixing types (Award 3 marks for correct sorting or zero) | 3 | ||
| Unlocked hinges and box joints of instruments before placing them in trays (Award 2 marks or zero) | 2 | ||
| Inspected instruments for cleanliness and presence of blood or debris (Award 3 marks or zero) | 3 | ||
| Checked instruments for functionality including sharpness, movement, alignment, rust, and completeness (Award 1 mark each for sharpness, movement, alignment, rust, completeness x 1 = 5 Marks) | 5 | ||
| Reported any malfunctioning or damaged instruments to supervisor (Award 1 mark or zero) | 1 | ||
| Disposed of any waste generated in appropriate color coded bins (Award 1 mark for correct disposal of sharps and 1 mark for other waste or zero) | 2 | ||
| Performed social hand wash after completing the sorting task (Award 1 mark or zero) | 1 | ||
| Sub-Total | 28 | ||
| PRODUCT CHECKLIST | |||
| All instruments correctly sorted by type and use into two trays without mixing (Award 5 marks for complete and accurate sorting or zero) | 5 | ||
| Instruments properly unlocked and arranged allowing inspection and sterilization (Award 3 marks or zero) | 3 | ||
| Instruments inspected and free of blood, debris, rust, and damage as per protocol (Award 4 marks or zero) | 4 | ||
| Sub-Total | 12 | ||
| GRAND TOTAL | 40 | ||
Type: Individual
| Tools & Equipment | Materials |
|---|---|
| Sink | JIK solution (5% sodium hypochlorite) |
| Buckets | Liquid soap |
| Measuring jug | Assorted surgical instruments |
| Soft bristled brush | PPEs (Utility gloves, Face mask, Goggles) |
| Lint free cloth | |
| Color coded waste bins | |
| Drying area/table |
| S/N | Item | Quantity |
|---|---|---|
| 1 | Clean running water | Sufficient for all candidates |
| 2 | Sink | 1 per Candidate |
| 3 | Buckets | 4 per Candidate |
| 4 | PPEs (Utility gloves, Face mask, Goggles) | 1 set per Candidate |
| 5 | Measuring jug | 1 per Candidate |
| 6 | JIK solution (5% sodium hypochlorite) | Sufficient for all candidates |
| 7 | Liquid soap | Sufficient for all candidates |
| 8 | Assorted surgical instruments | 15 pieces per Candidate |
| 9 | Soft bristled brush | 1 per Candidate |
| 10 | Lint free cloth | 1 per Candidate |
| 11 | Color coded waste bins | 1 set per Candidate |
| 12 | Drying area/table | 1 per Candidate |
| Items to be Evaluated | Marks Available | Marks Obtained | Comments |
|---|---|---|---|
| TASK 1: Cleaning Surgical Instruments | |||
| Performed social hand wash before procedure (Award 1 mark or zero) | 1 | ||
| Donning appropriate PPE: Utility gloves, Face mask, Goggles (Award 5 marks for all PPE or zero) | 5 | ||
| Calculated and measured correct ratio of sodium hypochlorite to water at 1:9 (Award 3 marks or zero) | 3 | ||
| Prepared and labelled four buckets with name of solution, date, time of preparation and expiry (Award 1 mark each for labeling 4 buckets or zero) | 3 | ||
| Immersed assorted instruments into JIK bucket and waited for 10 minutes (Award 2 marks or zero) | 2 | ||
| Rinsed instruments in second bucket with clean water and transferred to third bucket (Award 1 mark or zero) | 1 | ||
| Washed instruments in soapy water: a) wiped instruments without crevices with lint free cloth, b) brushed instruments with crevices using soft bristled brush (Award 2 marks each or zero) | 4 | ||
| Rinsed instruments in fourth bucket with clean water (Award 1 mark or zero) | 1 | ||
| Dried instruments on flat surface using lint free cloth (Award 1 mark or zero) | 1 | ||
| Disposed of waste properly: a) drained used solutions in appropriate sinks, b) disposed waste in correct color coded bins (Award 1 mark each or zero) | 2 | ||
| Performed social hand wash after procedure (Award 1 mark or zero) | 1 | ||
| Donning clean gloves after drying instruments (Award 1 mark or zero) | 1 | ||
| Assembled all instruments together for inspection (Award 1 mark or zero) | 1 | ||
| Separated instruments, unlocked hinges and box joints (Award 1 mark or zero) | 1 | ||
| Inspected instruments for cleanliness checking for blood or debris (Award 1 mark or zero) | 1 | ||
| Checked functionality of instruments: i. Cutting edges/sharpness ii. Movements iii. Alignments iv. Rust v. Missing parts/completeness (Award 1 mark for each or zero x 5 = 5 marks) | 5 | ||
| Reported any malfunctioning instruments to supervisor (Award 1 mark or zero) | 1 | ||
| Documented the procedure performed (Award 1 mark or zero) | 1 | ||
| Sub-Total | 35 | ||
| PRODUCT CHECKLIST | |||
| All 15 surgical instruments cleaned, dried, separated, inspected and assembled correctly (Award 5 marks for completeness and cleanliness or zero) | 5 | ||
| Sub-Total | 5 | ||
| GRAND TOTAL | 40 | ||