By the end of this chapter, you will be able to:
Mastering these skills ensures you can confidently contribute to quality footwear production while keeping yourself and others safe in the workplace.
Type: Individual
| Tools & Equipment | Materials |
|---|---|
| Shoe Hammer | Cleaning Cloth |
| Lasting Pincers | Protective Gloves |
| Shoe Awl | Apron |
| Edge Trimming Knife | Leather Conditioner |
| Sanding Block | |
| Sole Press |
| S/N | Item | Quantity |
|---|---|---|
| 1 | Shoe Hammer | 1 Pc per Candidate |
| 2 | Lasting Pincers | 1 Pc per Candidate |
| 3 | Sole Press | 1 Pc per 3 Candidates |
| 4 | Shoe Awl | 2 Pcs per Candidate |
| 5 | Edge Trimming Knife | 1 Pc per Candidate |
| 6 | Sanding Block | 1 Pc per Candidate |
| 7 | Cleaning Cloth | 2 Pcs per Candidate |
| 8 | Protective Gloves | 1 Pair per Candidate |
| 9 | Apron | 1 Pc per Candidate |
| 10 | Leather Conditioner | 100 ml per Candidate |
| Items to be Evaluated | Marks Available | Marks Obtained | Comments |
|---|---|---|---|
| TASK 1: Tool Selection and Preparation | |||
| Candidate wears appropriate PPE (gloves, apron) (Award 2 marks for proper PPE use, 0 if missing) | 2 | ||
| Candidate selects all required tools correctly (Award 1 mark per correct tool selected, max 3) | 3 | ||
| Candidate cleans tools properly using cleaning cloth (Award 3 marks for thorough cleaning and no dirt residues) | 3 | ||
| Candidate sharpens edge trimming knife correctly (Award 3 marks for correct sharpening technique and blade readiness) | 3 | ||
| Candidate inspects lasting pincers and shoe hammer for defects (Award 2 marks for proper inspection and identifying any faults) | 2 | ||
| Candidate applies leather conditioner to sanding block or cloth (Award 2 marks for correct application process) | 2 | ||
| Candidate arranges tools neatly for immediate use (Award 2 marks for organized and accessible tool layout) | 2 | ||
| Sub-Total | 17 | ||
| PRODUCT CHECKLIST | |||
| All selected tools are clean, sharpened where applicable, and free from defects (Award 5 marks if all tools meet preparation standards, 0 if any fail) | 5 | ||
| Tools arranged neatly and ready for use complying with workshop standards (Award 3 marks for proper arrangement and readiness) | 3 | ||
| Sub-Total | 8 | ||
| GRAND TOTAL | 25 | ||
Type: Individual
| Tools & Equipment | Materials |
|---|---|
| Cutting knife | Leather sheet |
| Scissors | Synthetic lining material |
| Measuring ruler 300mm | |
| Tailor’s chalk | |
| Cutting board | |
| Pattern template for shoe upper parts |
| S/N | Item | Quantity |
|---|---|---|
| 1 | Leather sheet | 1 piece 500mm x 400mm per Candidate |
| 2 | Synthetic lining material | 1 piece 500mm x 400mm per Candidate |
| 3 | Cutting knife | 1 per Candidate |
| 4 | Scissors | 1 per Candidate |
| 5 | Measuring ruler 300mm | 1 per Candidate |
| 6 | Tailor’s chalk | 1 piece per Candidate |
| 7 | Cutting board | 1 per Candidate |
| 8 | Pattern template for shoe upper parts | 1 set per Candidate |
| Items to be Evaluated | Marks Available | Marks Obtained | Comments |
|---|---|---|---|
| TASK 1: Preparation and marking | |||
| Wears appropriate PPE before starting cutting (Award 2 marks for correct PPE use, 0 if omitted) | 2 | ||
| Prepares work area and places cutting board properly (Award 2 marks for neat and safe setup, 0 otherwise) | 2 | ||
| Measures and marks leather and lining accurately using ruler and tailor’s chalk (Award 3 marks for accurate marking, 0 otherwise) | 3 | ||
| Sub-Total | 7 | ||
| TASK 2: Cutting operation | |||
| Uses cutting knife effectively to cut leather following marked lines (Award 3 marks for clean, controlled cuts, 0 otherwise) | 3 | ||
| Uses scissors to trim lining material accurately (Award 2 marks for neat trimming, 0 otherwise) | 2 | ||
| Handles tools safely and maintains cutting board position (Award 2 marks for safe tool handling and stable cutting, 0 otherwise) | 2 | ||
| Sub-Total | 7 | ||
| PRODUCT CHECKLIST | |||
| Leather piece cut to 300mm x 250mm ± 3mm as per pattern template (Award 4 marks for accurate dimensions, 0 otherwise) | 4 | ||
| Lining piece cut to 300mm x 250mm ± 3mm matching leather piece (Award 4 marks for dimensional accuracy and matching size, 0 otherwise) | 4 | ||
| Edges of both leather and lining are clean and free from ragged cuts (Award 3 marks for clean edges, 0 otherwise) | 3 | ||
| Sub-Total | 11 | ||
| GRAND TOTAL | 25 | ||
At the start of this chapter we promised you would be able to:
Tick each one you can genuinely do.
So, are you there yet?
You're competent when you can confidently do 50% or more of what this chapter promised.
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